top of page

ALL DAY MENU

12:00 pm - 23:00 pm    DIAL 156

#ABSOLUTEBRUNCH served until 23:00

(last order @ 22:45)

Greek Salad 15.00

Cucumber, Onion, Tomatoes, peppers, Feta cheese

Caesar’s Salad with Shrimps 18.00

Iceberg lettuce, Radish, Parmesan cheese, Caesar’s sauce

Be Fit Quinoa Salad (Vegan) 15.00€

 Strawberries, cucumber, peppers, cherry tomatoes, roasted chestnuts, greek herbs, basil dressing

Fried Camarote Prawn 16.00

Caramote prawn with aioli, Safran

Fried Calamari 19.00

Calamari, sweet chilli mayo

Chicken Bowl 17.00

Chicken, quinoa, lettuce, cherry tomatoes, broccoli, sweet chilly mayo dressing

 

Shrimp Bowl 18.00

Shrimp, rice, Avocado, corn, cherry tomatoes, sweet chilly dressing

 

Vegan Bowl 15.00

Rice, cherry tomatoes, cucumber, chickpeas, tahini dressing

Our Dish 15.00€ 

Try what we Try and Enjoy the Mykonian Way

Greek Burger 19.00

Brioche bun, burger patties, Kopanisti cheese, lettuce

Virgin Tortilla (Vegan) 19.00 €

Grilled veggies, guacamole, tomatoes, and vegan mayo are served with french fries or salad.

Chicken Club Wrap 24.00 € (for 2)

Grilled Chicken, mayo, cherry tomatoes, lettuce, and bacon, served with french fries and sriracha sauce

Saf Pasta Alfredo with Chicken 24.00

Saffron, heavy cream, mushrooms, fresh onions, chives

Chicken Tagliate with Herbs and Baby Potatoes 16.00

Greek herbs, chives

Ribeye 38.00

Greek ribeye steak, baby potatoes, asparagus

        

Acai Bowl (Vegan) 14.00 €

pick from fresh fruits, granola, nuts

Oat Porridge (Vegan) 14.00 €

Oats, red fruits, nuts, cinnamon

Start With

Greek Salad 15.00

Cucumber, Onion, Tomatoes, peppers, Feta cheese

Kritharokoulouro (kri-tha-ro-kou-lou-ro) 17.00

Tomato, rusk, kopanisti cheese, extra virgin olive oil

Greek Trilogy 16.00

Tzatziki, Cheese Spread, Olives, Homemade bread

 

Hortopita (Spinach Pie) 14.00

Spinach, dill, herbs

 

Mousaka sphere  18.00

Breaded minced meat, eggplant cream, Gruyere sauce

Mains

Spinach Risotto 17.00

Spinach cream, Katiki cheese

 

Kalamari (Squid) with smashed gigantes 30.00

Giant beans smashed, squid confit

 

Sea Bass – The Holy Recipe 28.00

Sea bass, onion soup, dill, lemon, zucchini

 

Rooster with wine sauce 26.00

Rooster, spaghetti, tomato and wine sauce

Ribeye 38.00

Greek ribeye steak, baby potatoes, asparagus

Sweet Tooth Options

Galaktompoureko 18.00

Greek dessert of semolina-based custard in phyllo

 

Dessert of the Day 16.00

Feeling Fruity (For 2) 14.00€

Seasonal Fruit Platter

Scream 4 Ice-Cream 4.00€

Vanilla, Choco, and Sorbe flavours

bottom of page